Our commitment to your palate
Good food will bring people together." That is what we remember Frankalibi plates to be. Inspired by authentic flavors of international cuisine, every recipe is handcrafted by our chef, Paul Lunt, and each Frankalibi item is made to order. With more than 200+ combinations to make, what will be on your palate next?
Frankalibi was created as a collaboration between two chefs: Paul Lunt, the owner chef of Bono Bono, and Jack Deker, the owner chef of La Provençale.
Business Hours
Monday - Saturday
Open
Sunday
09:00 am – 12:00 pm
01:00 pm – 06:00 pm